Course Name | Course Code | Period | AKTS | Credit |
---|---|---|---|---|
Mass Nutrition | BND403 | 6 | 0 |
Type of Course | Compulsory |
Level of the Course | Undergraduate |
Period | |
AKTS | 6 |
Credit | 0 |
Learning Outcomes of the Course | |
Course Description | |
Required or Recommended Resources |
Book Title: Management and Organization of Mass Nutrition Systems |
Assignment Name | Start Date | Deadline | Responsibility Page Ranges |
Homework No. 1 - (BND403) Mass Nutrition | 6.01.2025 | 6.04.2025 | 1-216 |
Homework No. 2 - (BND403) Mass Nutrition | 17.02.2025 | 6.04.2025 | 217-430 |
Evaluation Method and Passing Criteria | |
Language | |
Internship / Practice |